SIP AND SHAPE x Calabria Family Wines - semolina + water hand-formed pasta masterclass

$165.00

Join me on Sunday 30th November 2025 for my new workshop SIP AND SHAPE, where we will enjoy an afternoon of pasta making and connection, all while enjoying some beautiful wine from Calabria Family Wines.

This class will focus on hand-formed semolina pasta, where we’ll learn how to turn two simple ingredients into a variety of pasta shapes. In this hands-on class we’ll make the dough together from scratch, and cover everything from kneading techniques and hydration points, to resting times and of course, how to make a number of pasta shapes. With three delicious drops to try, we’ll sip and shape the afternoon away.

Calabria Family Wines is a family-owned winery established in 1945 in the heart of the Riverina, offering a rich heritage of winemaking rooted in tradition and authenticity. From their home base in NSW to a cellar door in the Barossa Valley, they craft approachable, fruit-driven wines that reflect the warmth and generosity of their Italian-Australian family journey.

The big details

Date
Sunday 30th November 2025

Time
1-4pm

Location
Ritual Haus, 1/6 Edmondstone Rd, Bowen Hills QLD 4006

What to expect

On arrival we’ll have a chance to meet in the beautiful entry setting at Ritual Haus, with complimentary snacks and a glass of fizz for you to enjoy.

Once settled in we’ll make our way through to the event space where we will gather to make pasta along a communal table, while I teach you everything I know about some of my favourite, hand-formed pasta shapes as we sip some fabulous wine. We will aim to make at least 5 different shapes, allowing the group to progress at their own pace.

At the end of the session, you will be able to take your pasta away with you, as well as a personal recipe from me so you can continue the experience at home.

Need to know

This workshop will be intimate, limited to just 12 attendees.

Each attendee will be provided with the tools and equipment required for the workshop, including ingredients. Tickets also include complimentary snacks and beverages.

Join me on Sunday 30th November 2025 for my new workshop SIP AND SHAPE, where we will enjoy an afternoon of pasta making and connection, all while enjoying some beautiful wine from Calabria Family Wines.

This class will focus on hand-formed semolina pasta, where we’ll learn how to turn two simple ingredients into a variety of pasta shapes. In this hands-on class we’ll make the dough together from scratch, and cover everything from kneading techniques and hydration points, to resting times and of course, how to make a number of pasta shapes. With three delicious drops to try, we’ll sip and shape the afternoon away.

Calabria Family Wines is a family-owned winery established in 1945 in the heart of the Riverina, offering a rich heritage of winemaking rooted in tradition and authenticity. From their home base in NSW to a cellar door in the Barossa Valley, they craft approachable, fruit-driven wines that reflect the warmth and generosity of their Italian-Australian family journey.

The big details

Date
Sunday 30th November 2025

Time
1-4pm

Location
Ritual Haus, 1/6 Edmondstone Rd, Bowen Hills QLD 4006

What to expect

On arrival we’ll have a chance to meet in the beautiful entry setting at Ritual Haus, with complimentary snacks and a glass of fizz for you to enjoy.

Once settled in we’ll make our way through to the event space where we will gather to make pasta along a communal table, while I teach you everything I know about some of my favourite, hand-formed pasta shapes as we sip some fabulous wine. We will aim to make at least 5 different shapes, allowing the group to progress at their own pace.

At the end of the session, you will be able to take your pasta away with you, as well as a personal recipe from me so you can continue the experience at home.

Need to know

This workshop will be intimate, limited to just 12 attendees.

Each attendee will be provided with the tools and equipment required for the workshop, including ingredients. Tickets also include complimentary snacks and beverages.

Important notes:

Please note that GF pasta options will not be covered in this workshop.

This workshop will be focused on hand-formed semolina pasta and will not be covering egg pasta dough, shapes that require machines/special tools or stuffed pasta.

If you have any allergies I ask that you please make me aware at the time of booking so I can best cater to the group.

Parking is available within the building, as well as on-street parking options.

Cancellations:

I understand that plans change and things come up. A refund can be obtained within a minimum of 7 days notice prior to the scheduled workshop. If it is within 7 days of the workshop date, you will have the option to transfer your ticket to another individual, but will not be eligible for a refund.

This workshop requires a minimum of 8 attendees to go ahead. Should this number not be reached I will inform participants within 24 hours of the session, and issue a full refund.

Have a question that’s not answered above? Shoot me an email at gabriella@noregrettispaghetti.co